Griff's Kitchen

So you have a curated list of ingredients and method to cook your seafood that is specific to your region? Who cares? I do what I want…. PUT ALL THE SEAFOOD IN! Sausage and taters too…and maybe some other stuff I’m not aware of yet. Know something I don’t…please tell me.

Ingredient Options

Chicken/Shrimp/Seafood Stock
Shrimp
Potatoes
Sausage
Crab Legs
Seafood Seasoning
Corn on the Cob
Lemons
Garlic
Pearl Onions

Procedure:

Boil or Steam until done
Add first the ingredients that take the longest to cook
That’s it…
Eat until you fall out of the chair