Griff's Kitchen

Ingredients:

• 2 tbsp Paprika
• 2 tbsp Salt
• 1 tbsp Garlic Powder
• 1 tbsp Onion Powder
• 1 tbsp Black Pepper

Procedure:

• Combine all ingredients and mix well

Ingredients

2 tablespoons paprika
2 tablespoons salt
2 tablespoons garlic powder
1 tablespoon black pepper
1 tablespoon onion powder
1 tablespoon cayenne pepper
1 tablespoon dried leaf oregano
1 tablespoon dried thyme

Procedure

1. Grind the oregano with a mortar and pestle

2. Combine all ingredients and blend until homogenous

3. Store in an air-tight jar or zip-top bag

Ingredients

1 tbsp Chili Powder

¼ tsp Garlic Powder

¼ tsp Onion Powder

¼ tsp Cayenne

¼ tsp Dried Oregano

½ tsp Paprika

2 tsp Ground Cumin

1 tsp Kosher Salt

Procedure

1. Grind each ingredient separately with a mortar and pestle.

2. Combine and store in a jar or zip-top bag.

Note: Add ½ tsp corn starch when seasoning ground beef to create a thicker sauce.

Ingredients

1 1/2 tsp dried Oregano Leaves

1 tsp ground Cinnamon

1 tsp Garlic Powder

1 tsp Paprika

1/2 tsp ground Ginger

1/2 tsp Salt

1/2 tsp Black Pepper

Procedure

1. Combine all ingredients and grind thoroughly with a mortar & pestle

2. Store in a tightly sealed jar