David Fesperman’s BBQ Sauce

onion_marmalade_barbecue_sauce

Ingredients:

  • Kraft Original BBQ Sauce – [40 oz.]
  • 1 Onion – [ large, chopped ]
  • 1.5 tbsp Worcestershire Sauce
  • 1/2 cup Molasses
  • 1 cup Brown Sugar
  • Cayenne Pepper – [to taste] [something on the order of 1/4 to 1/2 tsp]

 

Procedure:

  • Sweat the onions in a small pan.  Spray with water to create steam.
  • When the onions are softened, stir in the remaining ingredients
  • Simmer the mixture for a few hours before using as a BBQ glaze.
Leave a Comment